Category: briny oysters
Learn briny oysters - Recipes
  1. Shinkai and Oysters on the Half-Shell - red wine vinegar

    Ingredients 2 tablespoons red wine vinegar1/2 shallot, minced1 dozen briny oysters, such as Totten Inlets, Kumamoto, or Olympia, shells scrubbed1 teaspoon cracked black peppercorns2 teaspoons finely chopped fla...Learn More
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