Category: braising greens
Learn braising greens - Recipes
  1. Braised Turnip Greens With Turnips And Apples - braising greens

    Ingredients 2 pounds turnip greens or other braising greens (see cooks' note, below), tough stems discarded and greens torn into small pieces1 (3/4-to 1-pound) ham hock, rinsed3 1/2 cups water3 Gala apples1 1/4...Learn More
    braising greensham hockwater