Ingredients 1 1/2 teaspoons seasoned salt or Greek seasoning*1 1/2 teaspoons freshly ground pepper1 1/2 teaspoons kosher salt1 (4 1/2- to 5 1/2-pound) boneless beef brisket, trimmed with some fat left on2 table...Learn More

Ingredients 1 (2 pound) boneless beef brisket1 onion, thinly sliced1 lemon, zested2 whole cloves1 bay leaf2 cups red wine vinegar2 cups water1 (1 pound) package bacon1 pinch salt and ground black pepper to tast...Learn More