Ingredients 7 oz orzo pasta3 oz Puy lentils2 tbsp fresh flat-leaf parsley leaves2 tbsp fresh cilantro leaves2 tbsp fresh dill, chopped2 tbsp extra-virgin olive oil1 tbsp cornichons1 tbsp capers, rinsed1/2 None ...Learn More

Ingredients 3 cups butternut squash, cubed (1 small)3 cups sweet potatoes, cubed (1 very large)3 cups baby plum tomatoes or 3 cups cherry tomatoes5 variously-coloured sweet peppers, cubed3 Japanese eggplants, c...Learn More

Ingredients 3.5 oz green lentils2/3 cup walnuts1/2 cup sherry or red wine vinegar1/2 cup extra virgin olive oil1 head radicchio, leaves separated2 heads chicory, leaves separated6 oz baby plum tomatoes, halved2...Learn More

Ingredients 4 thick plump sausages, of your choice (I like garlic herb ones)2 tablespoons olive oil12 baby plum tomatoes or 12 cherry tomatoes1 pinch dried chili pepper flakes2 tablespoons creme fraiche4 fresh ...Learn More

Ingredients 1/2 lb baby plum tomatoes, halved lengthwise1/2 lb yellow cherry tomatoes, halved lengthwise1 tbsp vegetable or olive oil13.25 oz spaghetti6 slices bacon, coarsely chopped1 2/3 cups basil pesto2 oz ...Learn More