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Ingredients
- 2 pkg. (12.6 oz. each) JELL-O No Bake OREO Dessert
- 1/2 cup (1 stick) butter or margarine, melted
- 2-2/3 cups cold milk
- Black decorating gel and assorted Halloween candies (optional)
Method
- Mix Crust Mix and butter in 13x9-inch pan until crumbs are well moistened.
- Press firmly onto bottom of pan.
- Beat milk and Filling Mix in large bowl with electric mixer on low speed until blended.
- Beat on high speed 3 minutes.
- (Filling will be thick.)
- Gently stir in Crushed Cookies until well blended.
- Spread filling mixture over crust.
- Garnish with decorating gels and candies to create "spider web" and "spider."
- Refrigerate at least 1 hour until set.
- Cut into 12 squares.
- Store leftover dessert in refrigerator.
