Ingredients

  • For crust
  • 1 1/2 cups crushed whoppers malted milk balls
  • 1/4 cup sugar
  • 1/4 cup melted butter
  • For filling
  • 1 quart vanilla ice cream
  • 1 quart coffee ice cream
  • 1 quart chocolate ice cream
  • 3/4 cup coarsely crushed whoppers malted milk balls

Method

  • For crust: mix all ingredients together and press into bottom of an 8" spring form pan.
  • Chill in freezer while making filling.
  • For filling: soften coffee ice cream until it can be spread over crust.
  • Freeze.
  • Repeat process adding softened vanilla and chocolate layers, freezing after each addition.
  • Sprinkle Whoppers pieces on the top layer and freeze.
  • Unmold and slice when ready to serve.