Ingredients

  • 1 cup old-fashioned oatmeal
  • 34 cup whole wheat flour
  • 1 tablespoon baking powder
  • 12 teaspoon baking soda
  • 12 teaspoon cinnamon
  • 18 teaspoon nutmeg
  • 3 tablespoons brown sugar
  • 1 12 cups low-fat buttermilk
  • 2 large eggs
  • 2 medium bananas
  • 4 tablespoons light butter (melted)
  • 1 tablespoon vanilla extract
  • 1 pinch salt

Method

  • DRY: Blend 1/2 cup oats on HI until they reach a powdery consistency.
  • Put blended oats into a bowl with remaining oats and set aside.
  • Blend the remainder of dry ingredients until thoroughly mixed.
  • Add to oats.
  • WET: Blend banana, milk, eggs, vanilla, and butter on LO until smooth.
  • COMBINE: Pour wet ingredients over dry ingredients, and stir until just mixed.
  • Do not over mix.
  • COOK: Pour onto hot waffle iron and serve immediately.
  • Or, place baked waffles into a 200 degree oven until all waffles are done.