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Categories:Viewed: 3 - Published at: 9 years ago
Ingredients
- 1/2 c. soft butter
- 1 c. brown sugar
- 2 c. flour
- 1 c. chopped pecans
- 2/3 c. butter
- 1/2 c. brown sugar
- 1 c. chocolate chips
Method
- Mix the first 3 ingredients for 3 minutes.
- Press into a 9 x 13-inch pan.
- Mix 2/3 cup butter and 1/2 cup brown sugar in a saucepan; bring to a boil and boil for 1 minute.
- Pour hot syrup over crust layer after you have sprinkled pecans on.
- Bake at 350° for 20 minutes.
- Remove and sprinkle with chocolate chips.
- Let it stand 5 minutes.
- Cut into bars.
