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Categories:
whole wheat bread avocado garlic lean turkey sprouts fresh rosemary fresh basil leaf light mayonnaise
Viewed: 54 - Published at: 2 years agoIngredients
- 4 slices whole wheat bread
- 1 small ripe avocado
- 1/8 teaspoon garlic powder
- 4 slices lean turkey breast
- 1/4 cup radish sprouts or 1/4 cup alfalfa sprout
- 1 tablespoon fresh rosemary, finely chopped
- 1 tablespoon fresh basil leaf, coarsely chopped
- 1 tablespoon light mayonnaise (Ojai Cook's Lemonaise Light is fabulous!)
Method
- In a small bowl, mash avocado, garlic powder and rosemary together with a fork, leaving the mixture slightly chunky but thoroughly mixed.
- Spread avocado mixture on one slice of bread, and mayo on the other.
- Sprinkle basil leaves over the mayo.
- Add turkey and sprouts.
- Repeat for the second sandwich.
- Serve.