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Ingredients
- 1 pkg (225 g) refrigerated cheese-filled tortellini
- 1 small head broccoli, cut in flowerettes
- 2 carrots, thinly sliced Target 2 lb For $3.00 thru 02/06
- 1 cup cherry tomato halves (approx. 15 cherry tomatoes)
- 2/3 cup Kraft Calorie-Wise Rancher's Choice Dressing
Method
- COOK tortellini according to package directions.
- Rinse in cold water.
- Drain.
- STEAM carrots and broccoli 1 to 2 minutes.
- Toss with pasta, tomatoes and dressing.
- Refrigerate until serving time.
