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Ingredients
- 2 cups cold milk
- 1 pkg (85 g) Jell-O Berry Black Jelly Powder
- 2-1/2 cups vanilla ice cream or frozen yogourt
Method
- POUR milk in blender.
- Add jelly powder and ice cream; cover.
- BLEND at high speed 30 seconds or until smooth.
- POUR into glasses.
- Serve immediately.