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Categories:Viewed: 42 - Published at: 8 years ago
Ingredients
- 1 pkg. orange Jell-O
- 1/2 tsp. salt
- 1 1/2 c. boiling water
- 1 (8 3/4 oz.) can crushed pineapple
- 1 Tbsp. lemon juice
- 1 c. coarsely grated carrots
- 1/3 c. chopped nuts
Method
- Dissolve gelatin and salt in boiling water.
- Add undrained pineapple and lemon juice.
- Chill about 10 minutes.
- Add carrots and nuts.
- Put in 1-quart mold.
- Chill until firm.