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Categories:Viewed: 32 - Published at: 5 years ago
Ingredients
- 2 c. coarsely crushed pretzels
- 3/4 c. melted oleo
- 2 Tbsp. sugar
- 8 oz. pkg. cream cheese, softened
- 8 oz. Cool Whip
- 1/2 c. sugar or 1 c. powdered sugar
- 1 large box strawberry jello
- 2 c. boiling water
- 2 (10 oz.) pkg. frozen strawberries, thawed
Method
- Mix pretzels, melted oleo and 2 tablespoons sugar lightly; press into 9 x 13-inch pan. Bake at 400° for 8 minutes.
- Combine cream cheese, Cool Whip and 1/2 cup sugar or 1 cup powdered sugar. Spread on cooled crust. Combine remaining ingredients. Pour over cream cheese mixture and refrigerate until set.