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Ingredients
- 5 hard-boiled eggs
- 110 g cream cheese
- 10 pimento stuffed olives
- red food coloring
Method
- Cut the eggs in half and scoop out the yolks.
- In a bowl mash the yolks with the cream cheese.
- Fill the eggs with the cream cheese mixture and push an olive into the middle of each one.
- Dip a wooden toothpick into the foodcolouring and draw bloodshot veins onto the cheese mixture, running from the olive to the outside.