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Categories:Viewed: 71 - Published at: 6 years ago
Ingredients
- 8 ounces pace picante sauce
- 8 ounces honey
- 1 each chicken breasts cubed
- 1 each turkey breast cubed
- 1 x shrimp cooked
- 1 x smoked sausage slices
Method
- Simmer Pace and honey in a saucepan until thickened.
- Add bite-size cubes of chicken or turkey breast (plain or smoked), cooked shrimp or smoked sausage slices.
- Heat through and serve in a chafing dish or a shallow dish with wooden picks.