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Categories:Viewed: 13 - Published at: 9 years ago
Ingredients
- 1 tablespoon butter or 1 tablespoon margarine
- 2 garlic cloves, minced
- 2 lbs fresh mushrooms, sliced
- 1/3 cup soy sauce
- garlic powder (to taste)
- 1 tablespoon black pepper
- salt, only if needed which is very unlikely
- green peppers or yellow pepper
- 1 -2 chili pepper, minced (be cautious very spicy)
- 1 hot banana pepper, minced
Method
- Melt butter over medium heat in a large pan.
- Add garlic and saute for 2 minutes.
- Add sliced mushrooms, red, green or yellow peppers, minced chili peppers, and minced hot banana pepper; stir to coat, and cook for about 5 minutes.
- Drizzle soy sauce into the mushrooms.
- Sprinkle with pepper, sprinkle with garlic powder. Continue cooking over medium heat for about 10 minutes or until desired doneness is achieved.
- Remove from pan and serve.
