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Ingredients
- 3/4 c. sugar
- 3/4 c. Karo syrup (light)
- 1 c. crunchy peanut butter
- 4 c. Special K cereal
Method
- Mix sugar and syrup in a large saucepan.
- Bring to a boil and let cook a few seconds.
- Remove from heat and stir in peanut butter.
- Stir in Special K and coat all cereal.
- Form into small balls; let cool on waxed paper or cookie sheet.