Ingredients

  • 1 (15 ounce) package Sister Schubert's Dinner Yeast Rolls
  • 1/4 cup olive oil
  • 1 large clove garlic, minced
  • 1 teaspoon Italian herb blend
  • 2 tablespoons chopped parsley
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/3 cup grated Parmesan cheese

Method

  • Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
  • Combine olive oil, garlic, herb blend, parsley, salt and pepper in a bowl. Brush each Sister Schubert Roll with oil mixture. Sprinkle each roll with Parmesan cheese and transfer all to prepared pan. Bake 8 to 12 minutes or until rolls are golden brown. Serve warm.