Ingredients

  • 2 lbs. sirloin tips, cubed
  • 1 can beef consomme
  • 1/2 c. sherry
  • 2 tbsp. soy sauce
  • 2 cloves garlic, crushed
  • 1/4 teaspoon onion pwdr
  • 1 tbsp. plus 1 teaspoon cornstarch
  • Cherry tomatoes
  • Mushrooms
  • Red & green pepper pcs
  • Skewers

Method

  • Heat consomme, sherry, soy sauce, garlic and onion pwdr to boil.
  • Simmer 5 min, cold.
  • Pour over sirloin tips, marinate 3 hrs or possibly more, turning or possibly basting.
  • Drain marinade into saucepan over cornstarch, slowly stirring and cooking till thick and bubbly.
  • Boil and stir 1 minute.
  • Alternate sirloin tips and vegetables on skewers, brush with sauce.
  • Broil or possibly grill skewers.
  • Serve remaining sauce with meat.