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sirloin tips beef consomme sherry soy sauce garlic onion pwdr cornstarch tomatoes mushrooms red skewers
Viewed: 89 - Published at: 4 years agoIngredients
- 2 lbs. sirloin tips, cubed
- 1 can beef consomme
- 1/2 c. sherry
- 2 tbsp. soy sauce
- 2 cloves garlic, crushed
- 1/4 teaspoon onion pwdr
- 1 tbsp. plus 1 teaspoon cornstarch
- Cherry tomatoes
- Mushrooms
- Red & green pepper pcs
- Skewers
Method
- Heat consomme, sherry, soy sauce, garlic and onion pwdr to boil.
- Simmer 5 min, cold.
- Pour over sirloin tips, marinate 3 hrs or possibly more, turning or possibly basting.
- Drain marinade into saucepan over cornstarch, slowly stirring and cooking till thick and bubbly.
- Boil and stir 1 minute.
- Alternate sirloin tips and vegetables on skewers, brush with sauce.
- Broil or possibly grill skewers.
- Serve remaining sauce with meat.