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Categories:Viewed: 81 - Published at: 6 years ago
Ingredients
- 1 lb. ground beef
- 1 egg, beaten
- 1/2 c. corn flake crumbs
- 2 Tbsp. catsup
- 2 Tbsp. water
- 1 Tbsp. Worcestershire sauce
- 1/2 c. chopped onion
- 1/2 tsp. salt
- 1 can tomato soup
- pepper to taste
Method
- Combine all ingredients (except soup) in order listed.
- Mix well.
- Form into patties and roll lightly in flour.
- Brown on both sides in butter or margarine (1/2 stick).
- Pour soup with one can of water over meat patties and simmer in covered pan for 45 minutes.