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Categories:Viewed: 62 - Published at: 5 years ago
Ingredients
- 2 Tbsp. whole cloves
- 3 sticks cinnamon
- 1 c. sugar
- 8 c. water
- 6 tea bags
- 2 lemons
- 3 oranges
- 6 oz. pineapple juice
Method
- Boil cloves, cinnamon, sugar and 2 cups of water slowly until syrupy, about 30 minutes.
- Put 6 tea bags into 6 cups of boiling water.
- Let stand until strong.
- Remove bags.
- Add strained spice mixture, juice of lemons, juice of oranges and pineapple juice. Serve hot.
- Makes 8 cups.