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Ingredients
- 1/2 cup butter, cubed
- 1/2 cup grated Romano cheese
- 1 garlic clove, minced
- 1 teaspoon minced fresh rosemary
- 1 loaf (1 pound) French bread, halved lengthwise
Method
- In a microwave, melt butter. Stir in the Romano cheese, garlic and rosemary. Spread over cut side of bread.
- Place cut side up on an ungreased
- . Bake at 400° for 15 minutes or until lightly browned. Slice and serve warm.