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Categories:Viewed: 66 - Published at: 8 years ago
Ingredients
- 1 lb brussels sprouts, halved
- 2 tbsp olive oil
- 2 clove garlic, minced
- 2 tsp fish sauce
- 2 tbsp sweet chili sauce
Method
- Heat the oven to 400F.
- On a baking sheet, toss the brussels sprouts in cooking oil to coat evenly.
- Roast in the oven for 20 minutes, tossing them halfway so they cook evenly.
- Remove brussels sprouts from the oven and turn on oven broiler to high, with the oven rack positioned in the top third of the oven.
- In a small bowl, whisk together the remaining ingredients and pour over the brussels sprouts, tossing to coat evenly.
- Broil the brussels sprouts for 5 minutes or until the sugar in the chili sauce is bubbling and caramelizing.
- Watch them carefully so they don't burn!
- Remove from the oven and serve immediately.
