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Categories:Viewed: 22 - Published at: 5 years ago
Ingredients
- 1 (1 lb) box Ritz cracker, crushed
- 4 corn muffins or 4 cornbread, crumbled
- 3 large onions, sliced thin
- oil, enough to saute' onions
- 1 can chicken soup, with noodles,stars,etc.
- 1 teaspoon sugar
- 1 carrot, peeled and grated
- 1 apple, peeled and grated
- pepper, to taste
- 12 teaspoon poultry seasoning
- onion powder
- garlic powder
Method
- Saute' onions in oil till transparent.
- Add carrots and apples and cook till the are softened.
- Add remaining ingredients.
- Mix together and taste for seasoning.
- If too dry you can add a bit of water.
- Stuff turkey loosely.
- Any leftover stuffing can be cooked along-side turkey in foil or in a casserole dish.
- When basting turkey, add some of the juices to any stuffing cooked outside the bird.
