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Categories:Viewed: 48 - Published at: 2 years ago
Ingredients
- 1 large can spaghetti sauce
- 2 cans tomato sauce
- 1 lb. ground meat
- 1 (8 oz.) grated Mozzarella cheese
- 1 (8 oz.) grated Cheddar cheese
- 1 pkg. lasagna pasta
Method
- Cook 9 lasagna pasta noodles according to package. Brown ground meat and drain off all fat. Add spaghetti sauce and
- tomato sauce and simmer 15 minutes. Drain off water from noodles and place 3 lasagna noodles on bottom of 9 x 13-inch pan.