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Ingredients
- 1 box Rice Chex
- 1 stick margarine
- 2/3 c. peanut butter
- 1 pkg. chocolate chips
- 1 box 10x sugar
Method
- Melt chocolate chips, margarine and peanut butter.
- Coat Rice Chex with chocolate mixture.
- Empty 10x sugar into large brown paper grocery bag and dump in coated Chex.
- Toss to cover.