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Ingredients
- 1 c. margarine or butter
- 1/2 c. sugar
- 1 tsp. vanilla
- 1/2 c. crushed potato chips
- 1/2 c. chopped pecans
- 2 c. sifted all-purpose flour
Method
- Cream together the margarine, sugar and vanilla.
- Add crushed potato chips and pecans.
- Add flour.
- Bake at 350° until lightly browned (15 to 18 minutes).