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party rye bread sausage Mozzarella cheese mushrooms Parmesan cheese tomato sauce oregano seasoning garlic
Viewed: 26 - Published at: 4 years agoIngredients
- 1 loaf party rye bread
- 1 lb. mild sausage
- 1 pkg. Mozzarella cheese
- 1 jar mushrooms, sliced
- Parmesan cheese
- 1 large can tomato sauce
- oregano seasoning
- garlic salt
Method
- Cook sausage and drain.
- Put Mozzarella cheese on rye bread. Add 1 teaspoon tomato sauce; add crumbled sausage.
- Sprinkle oregano and dash of garlic salt.
- Top with mushrooms and Parmesan cheese.
- Bake at 350° until slightly brown and cheese melted. Serve warm.
- (Can be made ahead and frozen until ready to serve.)
