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Categories:Viewed: 59 - Published at: 6 years ago
Ingredients
- 1 lb. shells
- 2 lb. Italian sausage
- 1 tsp. basil
- 1 tsp. oregano
- dash of garlic powder
- 1 lb. Mozzarella cheese
- 1 small onion, chopped
- 2 (16 oz.) tomato sauce
Method
- Brown sausage.
- Add onion.
- Cook shells, drain.
- Add spices and tomato sauce.
- Cook 1 hour.
- Layer shells and sausage mixture and some cheese, ending with cheese.
- Put in 9 x 13-inch pan and bake for 45 minutes at 350°.