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Categories:Viewed: 82 - Published at: 10 months ago
Ingredients
- 1 yeast cake
- 1/4 c. warm water
- 1 Tbsp. sugar
- 4 c. flour
- 3 Tbsp. olive oil
- 1/2 tsp. salt
- 1 1/2 c. water
Method
- Dissolve yeast with 1/4 cup warm water and sugar.
- Mix together next 4 ingredients.
- Mix with yeast; let rise 2 hours.