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Ingredients
- 1 box Duncan Hines Deluxe pineapple supreme cake mix
- 1 (3 3/4 oz.) box Jell-O instant pudding mix (pineapple or vanilla)
- 1/2 c. Crisco oil
- 1 (20 oz.) can Dole crushed pineapple in heavy syrup (use both pineapple and syrup)
- 3 whole eggs
Method
- Mix ingredients.
- Bake in 13 x 9 x 2-inch pan, well-greased. Bake at 350° for approximately 40 to 45 minutes.
- Test for doneness.