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Categories:Viewed: 52 - Published at: 4 years ago
Ingredients
- 3/4 cup flour
- 1 1/2 cups cornmeal
- 4 teaspoons baking powder
- 1 teaspoon salt
- 2 eggs, beaten
- 1 1/4 cups milk
- 1/4 cup vegetable oil
- crunchy peanut butter
Method
- Preheat oven to 400F.
- Grease muffin tins.
- Place all dry ingredients in a mixing bowl and mix up with an electric mixer.
- Add the liquids and mix smooth.
- Place 2 tablespoons of batter in the bottom of each of the greased muffin cups.
- Add 1 tablespoon of crunchy style peanut butter.
- Add the remaining bit of batter and bake for approx.
- 25 minutes or until a tooth pick comes out clean.
