Ingredients

  • 1 teaspoon coconut oil
  • 4 apples - peeled, cored, and chopped
  • 1/2 cup freshly squeezed orange juice
  • 3/4 cup chopped pecan halves
  • 3/4 cup sliced almonds
  • 3/4 cup raisins
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg

Method

  • Preheat oven to 325 degrees F (165 degrees C). Grease an 8-inch square baking dish with coconut oil.
  • Place apples in the baking dish. Pour orange juice over apples; mix until well coated.
  • Combine pecans, almonds, raisins, ginger, cinnamon, and nutmeg in a food processor; pulse until coarsely chopped. Spread over the apples.
  • Bake in the preheated oven until golden, about 35 minutes.