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Categories:
egg cream orange extract orange peel cinnamon nutmeg vanilla flour sugar baking powder salt butter cranberries
Viewed: 64 - Published at: 2 years agoIngredients
- 1 egg
- 2/3 cup cream
- 1 teaspoon orange extract
- 1/2 teaspoon orange peel
- 1/2 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon vanilla
- 2 cups flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 5 tablespoons butter, cold and cut into pieces
- 1/4 cup dried cranberries
Method
- In a bowl beat together egg, cream, orange extract, orange peel, cinnamon, nutmeg and vanilla.
- In a separate bowl sift together flour, sugar, baking and salt. Cut the butter into the flour until course crumbs form. Pour cream mixture into the bowl with the flour; stir with a spatula until everything is well combined.
- Knead the dough on a floured surface and pat dough into a circle that is about 7 inches in diameter. Cut 8 wedges into the circle.
- Bake at 400°F for 15 minutes or until done.
