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Categories:Viewed: 23 - Published at: 9 years ago
Ingredients
- 1 lb potato
- 1 cup heavy cream
- 1/4 cup cheddar cheese, grated
- 2 tablespoons parmesan cheese, grated
- 1/4 cup sweet onion, chopped
- 1 teaspoon kosher salt
- 1/4 teaspoon black pepper
Method
- Place a layer of potato slices and onion in a buttered shallow dish.
- Sprinkle with some of the cheeses and salt and pepper.
- Repeat layers and then pour cream over the potatoes.
- Bake at 350 for 1 hour and then let stand 5 minutes.