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Ingredients
- 1 box Waverly Wafers
- 2 sticks margarine
- 1/2 c. sugar
- chopped walnuts (fine)
Method
- Melt margarine and sugar.
- Cook for a few minutes. Cool.
- Lay crackers on cookie sheets.
- Dribble margarine and sugar on crackers. Top with crushed walnuts. Bake at 325° for approximately 10 minutes. Remove from pan immediately and lay on wax paper until cool.