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Categories:Viewed: 52 - Published at: 6 years ago
Ingredients
- 8 ounces low fat cream cheese softened
- sugar 1/2 cup SunButter(R) No, Added
- 1/2 cup butter room temperature
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- sugar
- sweetener
- 1/4 cup graham cracker crumbs
Method
- In medium mixing bowl, combine cream cheese, SunButter, butter, vanilla and salt. Mix until well blended.
- Taste and add your choice of sugar free sweetener to taste if desired.
- Transfer to serving dish and top with graham cracker crumbs. Lightly cover dish with plastic wrap and refrigerate until ready to serve.
- Remove from refrigerator for about 10 minutes to soften before serving.
