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Categories:
flour margarine pecans sugar vanilla instant pudding chocolate instant pudding cream cheese cold milk
Viewed: 63 - Published at: 8 years agoIngredients
- 1 c. flour
- 1/2 c. margarine, softened
- 1 c. pecans (optional)
- 1 c. sugar
- 1 (9 oz.) Cool Whip
- 1 (6 3/4 oz.) pkg. vanilla instant pudding
- 1 (6 3/4 oz.) pkg. chocolate instant pudding
- 1 (8 oz.) cream cheese
- 3 c. cold milk
Method
- First Layer:
- Mix together flour, margarine and pecans until crumbling.
- Press on bottom of 9 x 13-inch greased pan. Bake in preheated oven for 15 minutes, until lightly golden.
- Cool.