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Ingredients
- 2 c. flour, sifted with 1 tsp. salt
- 4 tsp. baking powder
- 1 Tbsp. shortening
- 1 egg
- milk (to mix)
Method
- Beat egg lightly in measuring cup.
- Finish filling the cup with milk.
- Sift flour, salt and baking powder into bowl.
- Work in shortening and mix with egg and milk, adding a tiny bit more milk if too stiff.
- Let stand 10 minutes.