Ingredients

  • 2 heads napa cabbage
  • 6 green onions
  • 12 cup butter (1 stick)
  • 2 teaspoons sesame seeds
  • 2 (3 ounce) packages ramen noodles, crush in package (do not use seasoning)
  • 12 cup sliced almonds
  • 12 cup oil
  • 12 cup sugar
  • 14 cup rice vinegar
  • 2 teaspoons soy sauce

Method

  • Wash, chop and dry Napa Lettuce and green onions, including the green parts and place in large bowl .
  • In a saucepan melt butter and toast sesame seeds and ramen noodles until ingredients are light brown.
  • Toss with the above mixture with lettuce and onions.
  • Make the dressing: Mix in a shaker container.
  • Shake well and mix with above right before serving.