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Ingredients
- 1/2 c. butter
- 1/2 c. sugar
- 1 egg
- 1 tsp. vanilla
- 3/4 c. flour
- 1/4 tsp. salt
Method
- Beat butter and sugar until light and fluffy.
- Add egg and vanilla and beat again until smooth.
- Sift flour and salt and add a portion at a time, beating to blend.