Ingredients

  • 1 large egg
  • 1 1/2 tablespoons whole milk substitutes: half and half or heavy cream
  • 1 teaspoon unsalted butter melted
  • 1 pinch salt
  • ground black pepper Pinch of freshly
  • 4 grape tomatoes small, halved
  • 1/8 cup bread torn pieces of fresh
  • 1 tablespoon grated cheese e.g., cheddar cheese, mozzarella, etc.
  • 1 teaspoon chopped fresh herbs plus more for garnish, e.g., green onions, Italian parsley, chives, etc.

Method

  • In a microwavable mug, add egg, milk, melted butter, salt, and pepper and whisk until thoroughly mixed and egg whites are completely broken up.
  • Add halved grape tomatoes, torn bread, grated cheese, and chopped herbs on top of egg mixture, making sure ingredients are evenly dispersed and have not settled to bottom of mug.
  • Place mug in microwave, and cook on high for 1 minute, just until egg is completely cooked and quiche is slightly puffed
  • Garnish with fresh herbs and serve immediately.