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Ingredients
- 2 cups easy melt white processed cheese, shredded
- 3/4 cup milk
- 1/8 - 1/4 cup pickled jalapeno pepper, with juice
Method
- Warm milk, slowly add shredded cheese,when melted add jalapenos.
- As it sits it will become firmer.
- If the consistancy is not firm enough add more cheese, if too firm add more milk.
- Can prepare and reheat in the microwave.