Categories:Viewed: 203 - Published at: 8 years ago

Ingredients

  • 1 loaf white bread
  • 8 oz. cream cheese
  • 1 egg yolk
  • 1 1/4 c. sugar
  • 1/2 c. butter or margarine, melted
  • cinnamon to taste
  • dash of vanilla

Method

  • Preheat oven to 400°.
  • Cut crust off of bread and roll out each slice with rolling pin until flat; set aside.
  • Mix together cream cheese, egg yolk and 1/4 cup sugar until well blended. Spread onto bread slices and roll them up into rolls.
  • In small bowl mix together 1 cup sugar and enough cinnamon to your liking; roll bread rolls into butter and then into the cinnamon/sugar mixture.
  • Bake on cookie sheet at 400° for 20 minutes.
  • (Can also be put in freezer with cookie sheet until ready to bake.)