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Categories:Viewed: 65 - Published at: 5 years ago
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 1 tablespoon mayonnaise
- 1/4 cup sliced green olives with pimientos, drained and chopped
- 2 to 3 tablespoons vodka
- 2 tablespoons olive juice
- 1/4 teaspoon coarsely ground pepper
- Assorted fresh vegetables
Method
- In a large bowl, beat cream cheese and mayonnaise until blended. Stir in the olives, vodka, olive juice and pepper. Refrigerate for at least 2 hours. Spoon into a martini glass if desired. Serve with vegetables.
