Ingredients

  • 1 cup kumquat, diced small
  • 2/3 cup butter, at room temperature
  • 2/3 cup dark brown sugar
  • 2 eggs
  • 1 1/2 cups oatmeal
  • 2/3 cup chocolate chips
  • 2 cups flour (i like whole wheat pastry flour)
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla

Method

  • Preheat oven to 375 degrees F.
  • Cream butter and sugar together in a large bowl.
  • Add eggs and vanilla and mix well.
  • In another bowl, mix together flour, baking soda, and salt.
  • Add flour mix, little by little, to butter mix until all is blended together.
  • Stir in the oats and the kumquats.
  • Stir in the chocolate chips.
  • Drop by large teaspoon onto an ungreased cookie sheet.
  • Bake for 10-12 minutes or until golden brown.