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Categories:Viewed: 42 - Published at: a year ago
Ingredients
- 3/4 cup butter
- 3 ounces unsweetened chocolate
- 3 eggs
- 1 1/4 cups sugar
- 1 1/2 teaspoons vanilla
- 1 cup all purpose flour
- 1/2 cup semisweet chocolate chips
- 1/2 cup pecans chopped
Method
- Melt the butter and chocolate, combining well. Set aside to cool.
- Combine eggs, sugar and vanilla, beating until fluffy. Add to chocolate mixture. When thoroughly combined, gently fold in the flour as well as the chocolate chips and pecans.
- Pour into greased or sprayed 9 X 13 inch pan.
- Bake at 350 degrees for 25 minutes.
