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Categories:Viewed: 56 - Published at: 3 years ago
Ingredients
- 12 sliced mushrooms
- 1/2 pound sweet italian sausage links, cut into
- 1 onion
- 1/2 cup Wish-Bone Italian Dressing
- 2 tablespoons dri in oil pack sun tomato chopped drained
- 3/4 cup fresh bread crumbs
Method
- Preheat oven to 400°. Remove and finely chop mushroom stems to equal 1 cup; set aside.
- Brown sausage over medium-high heat in 12-inch nonstick skillet, stirring frequently. Stir in chopped mushroom stems and shallot and cook, stirring occasionally, 4 minutes or until tender. Remove from heat. Stir in Wish-Bone(R) Italian Dressing, tomatoes and bread crumbs. Evenly spoon mixture into mushroom caps.
- Arrange mushroom caps on baking sheet. Bake 25 minutes or until heated through and lightly browned.
