Ingredients

  • 15 ounces canned chickpeas, drained (garbanzos)
  • 15 ounces canned chickpeas, with liquid (garbanzos)
  • 1/4 cup raw sesame seeds
  • 1 tablespoon olive oil
  • 1/4 cup lemon juice
  • 1 tablespoon soy sauce
  • 1 -2 garlic clove, peeled
  • 1 teaspoon ground cumin (optional)

Method

  • Place chick peas, sesame seeds, olive oil, lemon juice, garlic, and cumin into the Vitamix container in the order listed and secure lid.
  • Select Variable 1.
  • Turn machine on and slowly increase speed to Variable 10, then to High.
  • Blend 1 minute, using the tamper to push the ingredients into the blades.