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Categories:Viewed: 31 - Published at: 6 years ago
Ingredients
- 1 can (28 Oz. Can) Chopped Tomatoes
- 1 can (5.5 Fl. Oz. Can) Tomato Paste
- 1 whole Onion, Chopped
- 1 cup Red Wine Vinegar
- 1/2 cups Dates, Pitted
- 1/2 cups Olive Oil
- 2 teaspoons Nutmeg
- 1/2 teaspoons Allspice
- 2 leaves Bay
Method
- Combine all the ingredients in a large saucepot and bring to a simmer, stirring occasionally. Let simmer for about 45 minutes until the mixture had reduced. Blend with an immersion blender, or let cool and blend in a blender. Enjoy with whatever you like: roasted potatoes, French fries, calamari, hot dogs!
